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Slow Cooker Broccoli Beef



This slow cooker broccoli beef recipe is a convenient way to enjoy a classic takeout favorite at home. Tender beef and fresh broccoli simmer in a savory sauce, creating a delicious meal that's sure to satisfy.

Ingredients:
  • 1 lb beef chuck roast, thinly sliced
  • 1 cup beef broth
  • 1/2 cup soy sauce
  • 1/3 cup brown sugar
  • 3 cloves garlic, minced
  • 1 tbsp sesame oil
  • 1 tbsp cornstarch
  • 4 cups broccoli florets

Instructions:

Soy sauce, brown sugar, garlic, and sesame oil should all be put into a slow cooker along with beef broth

Butter the beef chuck roast and put it in the slow cooker

Put the lid on top and set the heat to low

Add 2 tablespoons of water to a small bowl and mix the cornstarch to make a slurry

Add the slurry to the slow cooker and stir it in

Stir the broccoli florets into the slow cooker after adding them

Put the lid back on and cook for another 30 minutes, or until the broccoli is soft and the sauce has thickened

Enjoy it with rice!


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